The Met office today announced plans to start giving the public advice about the spread-ability of butter. ‘We believe that the public needs this information to help them make informed decisions about their butter and where to store it’, a Met Office spokesperson said.
There will me 5 levels of viscosity highlighted by the new classification:
- Toast Ripper
- Knife Breaker
The information will be gathered using a dish of butter placed on the London Met Office roof each night.
Much more information can be found on the Met Office website.